Implant dentistry is the fastest growing branch of modern dentistry, and for good reason. Dental implants provide a tooth replacement option that patients can feel confident in. While they look natural and attractive, they also deliver unsurpassed stability compared to other tooth replacement options. A lack of stability can make patients afraid to speak, laugh and smile. However, the most significant consequence to unstable prosthetic teeth happens at meal time.
Chewing can be very difficult if you have dentures that slip, irritate your gums or pop out of place. In fact, this is the reason that many denture wearers resort to a soft foods diet. Unfortunately, a soft foods diet is typically rich in carbohydrates and low in fibrous fruits and vegetables. This can be a dangerous combination for your general health and well being. Patients may find themselves at an increased risk for diabetes and obesity, as simple carbohydrates are also high in sugar. Before you settle on foods like mashed potatoes and applesauce in your long-term dietary plan, consider switching to a more stabilized tooth replacement option.
Dental implants act just like your tooth root. They are surgically placed in your jawbone with a custom dental restoration on top. This means that when you move your jaw to bite and chew, your prosthetic teeth won’t budge. As an added bonus, your jawbone gets properly stimulated, which prevents it from atrophy.
If you have already invested in traditional dentures, it is not too late to secure them with dental implants. Dr. Wayne Suway is a remarkable implants dentist who understands the long-term benefits of choosing dental implants. Don’t let your overall health suffer because you’ve compromised your diet for your dentures. With dental implants, you have the freedom to eat the foods you love and nourish your body with what it needs to stay healthy.